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published Saturday, February 6th, 2010

Never too late in life to alter health habits

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Peggy Noblett

Three years ago, at age 92, Marjorie Townley of Chattanooga felt resigned, seeing little chance for improvement in her quality of life.

At 220 pounds and falling regularly, she was edging closer to needing nursing home care. Her discomfort led her to avoid socializing and remain holed up in her apartment at Creekside at Shallowford retirement home.

But the result of a few simple dietary changes recommended by her nutritionist has been staggering to her family and her doctor. Nutritionist and physical therapy assistant James Igani, who manages Summit Physical Therapy's clinic based at Creekside, suggested tweaks such as eating sliced apples and bananas for breakfast instead of cereal, forgoing most desserts and cutting back on salt.

Sticking to the changes, Ms. Townley dropped 70 pounds gradually over the past few years, which has lessened the burden on her body and allowed her regular doctor to recommend she stop taking most of her 11 medications, Mr. Igani said.

  • photo
    Staff photo by Tim Barber/Chattanooga Times Free Press Marjorie Townley, 95, left, talks about her "fruit in the morning" diet with certified nutritionist James Igani. Mrs. Townley began her diet at age 92, when she weighed 220 pounds. At 95, she is down to 147 pounds.

Ms. Townley said she hasn't fallen in a long time and she now socializes and goes out with family more than she has in years.

"My family are tickled to death. They tell me if it hadn't been for James coming along I'd probably be in a wheelchair now with somebody pushing me," she said.

Even late in life, small changes in nutrition and activity level can make a huge difference in quality of life, Mr. Igani said.

Replacing processed, cooked items with raw and unprocessed foods such as fruits and vegetables can improve nutrition and significantly reduce water weight and fat stores, he said.

"If you offer proper nutrition to your body, your weight goes to where it's supposed to. Your body seeks balance," he said.

At Alexian Brothers Community Services' adult day care program, some senior diabetic patients even have lost enough weight through healthy diet changes to go off their diabetes medications, said Peggy Noblett, registered dietitian with the program.

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Have you lost a lot of weight? Tell us how you did it. Share your success stories, frustrations, diet and exercise tips, before-and-after photos, recipes and questions and story ideas. E-mail us at news@timesfreepre... and please put "shape" in the subject line.

MORE ONLINE

At timesfreepress.com/news/shape, find a BMI calculator, a nutritionist's column, a dieters' blog, dieters' success stories, FAQs on obesity, links to Web pages with information on healthy living.

TIPS FOR HEALTH IN AGE

* Cut back on processed and cooked foods and focus on raw fruits and vegetables, especially apples, oranges, bananas, raw broccoli, cauliflower and spinach.

* Get active, but consult with doctor first. "You don't have to join a gym. Get out with family or socialize," said nutritionist James Igani of Summit Therapies.

* Don't expect a quick fix. Loss of fat should be accomplished at the same rate at which it was gained.

* Make desserts a special treat, not a regular staple, and avoid sugary drinks, including fruit juices.

SOURCE: Local nutritionists

Minimal activity also can burn excess calories and improve strength and balance, boosting one's attitude and motivation to be social, experts say.

Chattanooga geriatrician Dr. Lorna Birch emphasized that older folks should consult with a doctor before beginning any exercise program, and start slowly. Low-intensity activities such as walking, swimming or even just moving from room to room at home can make a difference, she said.

"Adding any physical activity will help. People always think it has to be fancy but it doesn't," she said. Exercise can be "doing more things around the house, walking up the steps instead of taking the elevator."

Elderly people often lack protein in their diet because they often don't like to cook, especially if they live alone, Ms. Noblett said. Adding other sources of protein such as soybeans, eggs and peanut butter can help balance a diet, she said.

Particularly for those in their golden years, a healthy diet shouldn't be about self-denial, but rather should focus on balance, Ms. Noblett said.

"You need to have some pleasure in life and eating is one of the big pleasures," she said. "We try to just average things out where you can have your cakes and pies, and yet not have them every day."

about Emily Bregel...

Health care reporter Emily Bregel has worked at the Chattanooga Times Free Press since July 2006. She previously covered banking and wrote for the Life section. Emily, a native of Baltimore, Md., earned a bachelor’s degree in American Studies from Columbia University. She received a first-place award for feature writing from the East Tennessee Society of Professional Journalists’ Golden Press Card Contest for a 2009 article about a boy with a congenital heart defect. She ...

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