Crinkly kale crisps are gross-looking, but a surprisingly delicious treat. To make, toss kale with olive oil and salt, and bake for 10 minutes at 350 degrees Fahrenheit.
Crinkly kale crisps are gross-looking, but a surprisingly delicious treat. To make, toss kale with olive oil and salt, and bake for 10 minutes at 350 degrees Fahrenheit.
Photo by McClatchey Tribune /Chattanooga Times Free Press .
published Tuesday, February 7th, 2012
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The U.S. Department of Agriculture’s Food and Nutrition Service recommends eating three to five servings of vegetables each day. For those who aren’t familiar with many vegetables, or who have dismissed some from previous bad experiences, that’s a lot of boredom on a plate.

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