David Cook





David Cook is the award-winning city columnist for the Times Free Press, working in the same building where he began his post-college career as a sportswriter for the Chattanooga Free Press. Cook, who graduated from Red Bank High, holds a master's degree in Peace and Justice Studies from Prescott College and an English degree from the University of Tennessee at Knoxville. For 12 years, he was a teacher at the middle, high school and university levels. A Marshall Memorial Fellow, Cook published in magazines (The Sun, Utne Reader, Geez), academic journals, an anthology on homelessness ("Personal Struggles, Professional Lives: Ethics and Advocacy in Research on Homelessness" — Lexington Press) and an anthology on grandparents and grandchildren ("Grandparenting with Heart" — North Atlantic).

Recent Stories »

Someone wrote in, angry and ready to call it quits.

Let’s stop calling it the Ray Rice video.

Today's column is for the desperate: the folks willing to drive 300 miles through the dead of night just to get a tooth pulled.

When young, unarmed black men are shot to death, we -- the media, myself as a white man, maybe you, too -- fill the void with distractions and things that don't matter.

Welcome to Chattanooga, Arne Duncan.

Six years ago, Turner Fordham met Jordan Dodd in geometry class at Northwest Whitfield High School.

The Internet is not a commodity or a privilege.

For many years, Dan Lothian was the chronicler of America -- our best and worst.

It was the middle of summer, and we were headed on vacation to the Smokies. Apparently, so was everybody else.

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