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Lisa Denton
(Newsroom)
Staff Reporter
o: 423.757.6281
ldenton@timesfreepress.com
Chattanooga Now - Dining
Drake's burger and sushi bar is open in Chattanooga
Drake's Chattanooga is officially open.
Side Orders: Valentine's Day a good reminder that it's National Heart Month
With Valentine's Day happening Thursday, there's no better time to celebrate National Heart Month.
Fare Exchange: Myriad ways 'cream of something' soup figures into recipes
Welcome to the day before Valentine's Day, which some of us may prefer to tomorrow.
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Nanny's Country Kitchen promises hefty helpings of home cookin'
The chow at Nanny's is served cafeteria-style, with menu options changed daily to give guests a new selection of comfort...
Restaurant Review: Mad Priest Coffee & Cocktails open for morning cuppa joe to evening nightcaps
The downtown block on Cherry Street between Seventh and Eighth streets has long been one of the more consistent spots...
Track's End offers Taco Tuesday, Fish Friday deals
Next Tuesday, you might want to make plans to stop by Track's End to get your taco fix of Taco...
A cookie in a skillet? Sure, you're skeptical. But try it
A cookie in a skillet? We admit this internet phenom made us skeptical — until we tried it. Unlike making...
Here's where you and your date can find Valentine's Day dinner deals around Chattanooga
Valentine's Day is the second busiest day of the year for restaurants in America — only Mother's Day tops it...
Courters' Kitchen: We put an Indian twist on this deconstructed version of chicken potpie
KELLEY SAYS: One of the exciting, or scary, things about doing this monthly feature for the paper is that we...
Side Orders: Top blondies with toffee bits, maple sauce, vanilla ice cream
I've never made blondies before, preferring dark chocolate brownies over their paler next of kin.
Fare Exchange: Chicken, bacon, chipped beef star in trio of recipes
Good morning to you indispensable ones at the other end of this line.
Kobe Hibachi & Sushi reopens after remodel
After closing its doors for remodeling work at the beginning of the year, Kobe Hibachi & Sushi in Fort Oglethorpe...
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Score these all-you-can-eat specials at Nooga-Q Smoke House & Grille
When you just can't seem to find the right food to eat your fill, look no further than Nooga-Q Smoke...
Make a flaky and crisp deep-dish pizza at home
If you're from the Northeast or haven't been to Chicago you may dismiss deep-dish pizza out of regional pride. That...
Turn a plain brown paper bag into the perfect popcorn maker
Microwave popcorn is a great idea - in theory. But most packaged options have a long list of unnatural ingredients...
Where can you find the best flavorful hot chicken, the best wings and voodoo rum punch in Chattanooga?
Where can you find the best flavorful hot chicken, the best wings and voodoo rum punch in Chattanooga?
How to make the best voodoo chicken in town
We stopped by Mrs. B's Reggae Cafe to find out how to make some voodoo chicken.
Potential contamination, employees putting their hands on ready-to-eat food, leads to this restaurant's failing health inspection
The McDonald's located at 156 Browns Ferry Road didn't do so well on its health inspection this week.
Face down winter with a trio of favorite childhood desserts
As we soldier through the bleak midwinter, our minds are set on New Year's resolutions for abdominal crunches, not Crunch...
Side Orders: To thicken white chili, mash some of the beans
It's always nice to have good friends who are great cooks, and I'm fortunate that I can count Sandy Kitkus...
Fare Exchange: Angel Biscuits, Collard Pie add warmth to winter days
Welcome to Fare Exchange as we wrap up January.
Restaurant Review: Cafe & Toast spices things up in Lookout Valley
One month into the new year, and I've mostly stayed on dietary course in choosing healthier food.
Cure your winter blues at Dari Dip in LaFayette
The cold has settled in around the Chattanooga-North Georgia area, but not to worry. You can still enjoy your favorite...
