Photos: Preparing the Valentine Diner Train

Staff Photo by Robin Rudd / From left, Dining Car Staff member Justin Freeman and Steward Bob Ralph set a table in the Traveler's Fair car.
Staff Photo by Robin Rudd / From left, Dining Car Staff member Justin Freeman and Steward Bob Ralph set a table in the Traveler's Fair car.

The staff of the Tennessee Valley Railroad Museum spend hours preparing the many facets of it's Valentine Dinner Train. All available seats for the two-hour train ride was filled at 25 percent capacity because of the COVID-19 pandemic.

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