The Chattanooga-Hamilton County Health Department inspects restaurants twice a year and grades the businesses on a 100-point scale. Scores below 70 require corrective action. Restaurants are reinspected if they fail to meet critical standards. To file a health-related complaint, call the Department of Environmental Health at 209-8110. The scores are original and do not reflect on-the-spot changes, which sometimes lead to upward adjustments.
No failures reported for the week ending Feb. 16, 2018.
78 Hunan Wok I, 2201 E. 23rd St.; reasons including raw, hazardous foods stored above ready-to-eat foods in cooler, food products not properly covered, wet, soiled wiping cloths stored on working surfaces, in-use utensils stored in standing water, floors dirty behind, under equipment, no paper towels provided at hand sink.
80 Captain D’s Seafood, 5001 Oak Hill Road; reasons including food debris in sanitizing compartment of dishwasher, no one present with food safety knowledge, hoods on equipment dirty, wet stacking of clean equipment, missing, cracked floor tiles.
83 Southside Social, 1818 Chestnut St.; reasons including improper cooling methods, non-food contact surfaces dirty, physical facilities not maintained.