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Friday, November 13, 2026Nov 13

Pandemic-era Mardi Gras: No big crowds, but plenty of cake

FILE - In this Tuesday, Feb. 25, 2020, file photo, Mondo Kayo parades down Chartres Street during Mardi Gras, in New Orleans. A subdued Carnival season begins Wednesday, Jan. 6, 2021, after the coronavirus pandemic put an end to the crowd-heavy balls and street parades that draw thousands of people to the city every year. (AP Photo/Rusty Costanza, File)
FILE - In this Tuesday, Feb. 25, 2020, file photo, Mondo Kayo parades down Chartres Street during Mardi Gras, in New Orleans. A subdued Carnival season begins Wednesday, Jan. 6, 2021, after the coronavirus pandemic put an end to the crowd-heavy balls and street parades that draw thousands of people to the city every year. (AP Photo/Rusty Costanza, File) FILE - In this Tuesday, Feb. 25, 2020, file photo, Mondo Kayo parades down Chartres Street during Mardi Gras, in New Orleans. A subdued Carnival season begins Wednesday, Jan. 6, 2021, after the coronavirus pandemic put an end to the crowd-heavy balls and street parades that draw thousands of people to the city every year. (AP Photo/Rusty Costanza, File)

NEW ORLEANS (AP) – A subdued Carnival season begins Wednesday after the coronavirus pandemic put an end to the crowd-heavy balls and street parades that draw thousands of people to the city every year.

The Mardi Gras season always starts on Jan. 6 and ends on Fat Tuesday, which this year falls on Feb. 16. The season is usually marked by extravagant balls and parades where costumed riders throw trinkets to the mobs of people packed along the parade routes.

The coronavirus has put an end to those large events. But that has not stopped notoriously creative New Orleanians from coming up with socially distant ways to celebrate.

The Krewe de Jeanne d’Arc is a club that annually pays homage to the fallen French hero with a parade through the French Quarter on the official start of the Carnival season. This year, the krewe is hosting a “Tableaux de Jeanne d’Arc,” where onlookers will drive by various “tableaux” – a French term for “living pictures” – that will include stations of costumed revelers sparring as knights, sharpening their swords and feasting at a grand fireplace with a pig roasting in the background.

“Life as usual is gone, so we had to look for different ways of doing things this year,” said Antoinette de Alteriis, one of the club’s captains.