Adding thin slices of steak to a taco makes a tasty and quick home-cooked weeknight meal. You can serve these tacos flat, and each person can make and fold their own. Or, if you like, you can serve them in a taco holder. If you don’t have one, bend aluminum foil into a taco holder shape and use that instead. Adding avocado cubes to the tacos gives them a fresh and creamy texture.
HELPFUL HINTS
› You can use any type of salsa.
› You can use flour tortillas instead of corn tortillas.
› You can use garlic cloves instead of bought minced garlic.