Want to up your farm-to-fork game? Here is a list of what local farmers will have on offer at this week’s markets.*
Produce: Arugula, baby kale, beans, beets, beet tops, blueberries, blackberries, Brussels sprouts, broccoli, bunching onions, carrots, cauliflower, cucumbers, edamame, garlic scapes, green peppers, herbs, kale, kohlrabi, leeks, okra, peaches, peas, raspberries, scallions, spinach, stone ground corn, sweet corn, Swiss chard, strawberries, zucchini, and a variety of cabbage, eggplant, potatoes, squash and tomatoes.
Other farm-fresh items: Beef, chicken, soup bones, lamb, pork, ham, sausage, uncured bacon, eggs, maple syrup, kombucha, breads, cookies, low-sugar jams, coffee, milk, cheese, honey,
Non-edibles:
* This list of fresh-from-the-farm offerings reflects what is available at the time of our most recent publication and is subject to change.