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Michelin-starred chef Julia Sullivan opens Judith in Sewanee
Creating new traditions
CHATTER Magazine – October 2026
All you can eat in the Scenic City, A-Z
Abstract of Coolidge Park
In any gathering of food trucks, Go Gyro Go may not be the biggest in the roundup, but it's sure to draw attention.
Kombucha, a fizzy fermented tea, isn't a new product. Its origins are believed to date back about 2,000 years to the Qin Dynasty in ancient China. But in modern day, the tea has surged in popularity, especially among people seeking more wellness-focused lives.
The kaleidoscope of vegetables and fresh fruits on the horizon offers an almost unlimited color palette and number of flavor profiles for making salsas.
The Hunter Museum celebrated 70 years of serving the community during its annual two-night fundraising event. The preview featured a silent auction and cocktail party while offering patrons unique opportunities to add to their art collection.
One day, Haley Richardson Treadway went into her office and found a plastic bag full of bugs on her desk. In most cases, this would seem like part of a prank, but for Richardson Treadway, it was just another day on the job as Agriculture and Natural Resources Extension Agent for Hamilton County.
What are you doing for Mom this Mother's Day?
The Enneagram, a personality typing system with origins traced to South America in the mid-20th century, is having a resurgence in popularity, and Chattanooga is embracing it.
There's nothing like the nostalgic feel of pushing orange sherbet through a cardboard roll on a hot day. Well, except for the orange push-pop cocktail at Chattanooga tapas restaurant Amada.
The entertainment calendar in our area has always had its share of festivals featuring live music with events like Prater's Mill in North Georgia, the Strawberry Festival in Dayton and the Cornbread Festival in South Pittsburg.
Have you been seen? A look at local events

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Creating new traditions

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