TO REACH US
Fare Exchange is a longtime meeting place for people who love to cook and love to eat. We welcome both your recipes and your requests. Be sure to include precise instructions for every recipe you send.• Mailing address: Jane Henegar, 913 Mount Olive Road, Lookout Mountain, GA 30750• Email: chattfare@gmail.com
Good morning dear readers. As December gets busier, requests get labeled URGENT.
Here are today’s challenges: gluten-free chocolate chip cookies that appeared in the paper about five years ago, Tupelo Honey Cafe’s goat cheese grits and cheesy onion bisque, easy yeast bread and “everything” cookies as sold by the pound in the bakery at Whole Foods. These are repeats: Coca-Cola Cake, half-done pickles and potato salad as once served at Shapiro’s deli.
Here’s a last-minute request from Smyrna Anonymous. “I need a reliable recipe app so I can carry my favorite recipes, as I travel a lot. I know I could have a blog, but I don’t want to share them with the world. I have tried several apps that didn’t work for me, and I am hoping someone can recommend another one.”
Linda Floyd tried a recipe for gluten-free chocolate chip cookies about five years ago, from instructions she found in the food section. Describing them as “the best I’ve ever had,” she is now seeking help in retrieving that recipe. The Tupelo Honey, Whole Foods and Shapiro’s requests are from “Time Traveler,” and the recipe app request came from Daisy Carson.