TO REACH USFare Exchange is a longtime meeting place for people who love to cook and love to eat. We welcome both your recipes and your requests. Be sure to include precise instructions for every recipe you send.• Mailing address: Jane Henegar, 913 Mount Olive Road, Lookout Mountain, GA 30750• E-mail: chattfare@gmail.com
Good morning, good readers. We have reminders, requests and, appropriately, gratitude in this first section.
Shall we begin with gratitude? Teresa Vaughn wrote of a recipe printed on June 25, “The Chicken and Dumpling Casserole in today’s paper was delicious. Thanks for sharing.”
Tim Guin repeats a request for half-done pickles as once served by Shapiro’s delicatessen. And Caroline Goodman asked for instructions on freezing fresh herbs in ice cube trays and also for an easy Butter Chicken.
Guin wrote while in sight of his cucumber-full garden on Signal Mountain. “I was looking online for a good recipe for half-done pickles like Shapiro’s used to offer and came across your article. I was wondering if anyone ever replied with a recipe. I just loved those things and, since I usually have an abundance of cucumbers, thought I would give it a go.”
