From TD
A woman looks at a menu with words ” everyday half-price ” in front of a KFC fast food restaurant in Beijing, China Thursday, July 31, 2014. Global fast food chains are rushing to expand in China but even experienced operators face costly pitfalls in a fast-changing food supply industry plagued by repeated safety scandals. (AP Photo/Andy Wong) My buddy and me were talking about what would be the favorite restaurant of each SEC coach. We’re not thinking about some fancy places that these guys could go but day-to-day type go-to places.
We decided we wanted you to be the one to break this down.
We love the 5@10 and have started listening to Press Row — you guys a pretty good.
TD –
