Chattanooga Market opens its 2019 season with a two-day event Saturday-Sunday, April 27-28, in First Tennessee Pavilion, 1826 Reggie White Blvd.
The market will be open Saturday from 10 a.m. to 5 p.m. before returning to its regular 11 a.m. to 4 p.m. schedule on Sunday.
Save These Dates
› June 9: Teen Cook-off› June 23: Ice Cream Social› July 14: Five-Star Food Fight› Aug. 25: Lodge Cast Iron Cook-off› Sept. 1: Beast Feast BBQ Festival› Sept. 15: Springer Mountain Farms Scenic City Wings › Oct. 12-13: Oktoberfest
The market combines the products of farmers and artists under one roof. Visitors can shop produce, meats, cheeses, breads and specialty foods next to pottery, jewelry, photography, apparel, home and beauty products and fresh flowers.
Everything at Chattanooga Market is either grown, baked, sewn or made by its vendors.