Chattanooga-Hamilton County, Catoosa County and Walker County health departments inspect restaurants twice a year and grade businesses on a 100-point scale. Scores below 70 require corrective action. Restaurants are reinspected if they fail to meet critical standards. To file a health-related complaint, call:
Chattanooga-Hamilton County Health Department: (423) 209-8110
Catoosa County Health Department: (706) 406-2030
Walker County Health Department: (706) 639-2574
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82 China Moon
5600 Brainerd Road; Reasons including cold food is being displayed on non-refrigerated case, owners fail to understand that food pans must be down in the ice for food to stay below 41. Kitchen staff failed to wash hands and replace gloves when entering kitchen from outside. Lettuce, seafood salad above 50 pulled and discarded. No date on cabbages and cooked chicken. Kitchen floors in very bad condition. Floor tile missing have standing water. Rough floors under fryer and grill have old food accumulated. Old food accumulated under grills and at floor drain. Walls and floors no longer sealed. Hole in wall by sprinkler system.
84 Guthrie’s
67 Poplar Springs Rd., Ringgold (NGA); Reasons including observed TCS food (Guthrie sauce) cold held at above 41 degrees in ice bath. CA: PIC was allowed to take sauces above 41 degrees in to walk in cooler to cool down. Discussed with PIC that stacking more than one layer in ice bath can cause cold holding problems. Observed TCS food (fried chicken) hot held at a temperature below 135 degrees. bserved grease build up on hood vent.
88 Rodizio Grill
Hamilton Place 2100 Hamilton Place Blvd.; Reasons including dish machine max temperature was 123F. Must reach an internal temperature of 160F or above. 1.5 gallons of alfredo sauce at 49F cooling from yesterday. BLT salad (48F) not cooled before putting on the salad bar. All items should be cooled before put onto salad bar. -condensation build up on multiple cooled items in the walkin indicating inadequate ventilation during cooling.
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100 Jersey Mikes Subs
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