The Chattanooga-Hamilton County Health Department inspects restaurants twice a year and grades the businesses on a 100-point scale. Scores below 70 require corrective action. Restaurants are reinspected if they fail to meet critical standards.
To file a health-related complaint, call the Department of Environmental Health at 423-209-8110. The scores are original and do not reflect on-the-spot changes, which sometimes lead to upward adjustments.
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87 Frogurtland & Korean Food
9408 Apison Pike
Reasons including person in charge does not demonstrate control over foodborne illness risk factors at time of routine inspection. Employee handwashing sink blocked by numerous product carts and other storage materials during routine inspection. Handsoap at handwashing sink empty at time of routine inspection. White rice held out at room temperature temping 80°F. PIC said rice was from yesterday. 6 hour cooling period not followed. Raw shelled eggs held at room temperature during routine inspection. In use utensil stored in stagnant water.
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