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Monday, November 9, 2026Nov 9

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Dining Review: Lookout Valley’s Blackstone Grille does a burger right

Photo by Anne Braly / Burgers and fries are a highlight of the menu at Blackstone Grille.
Photo by Anne Braly / Burgers and fries are a highlight of the menu at Blackstone Grille. Photo by Anne Braly / Burgers and fries are a highlight of the menu at Blackstone Grille.

Lookout Valley, also known as Tiftonia to longtime Chattanoogans, was once a restaurant desert. This was decades ago, but the main choices were a pizza place, a barbecue restaurant and a Mexican cafe. That was about it. Just as Chattanooga has expanded, so have the choices in Lookout Valley. Living in Soddy-Daisy, I rarely get over to that area of town, but on a recent trip to Nashville, I veered off the interstate after hearing good things about Blackstone Grille.

(READ MORE: Stevarinos’ owner plans ‘upscale’ tavern in Lookout Valley)

THE MENU

Like any restaurant with “grill” in its name, the menu at Blackstone Grille has several steak and fish choices, from a 12-ounce rib-eye ($30) to a 7-ounce filet ($38) and bourbon-glazed salmon ($20).

But the photo of the burger looked so delicious and juicy, I just had to give in to temptation.