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Thursday, October 29, 2026Oct 29

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For this blueberry pie, only the crust bakes

bakery background
bakery background bakery background

We have come to August and all its goodbyes and beginnings. So shall we begin?

Hungry Husband read about chicken salads, and that got him thinking. “I much prefer tuna or salmon salad to chicken, and I would like some good recipes for both of those, as well as shopping advice about the best tuna and salmon to buy. I believe the wild versions are better for you.”

BLUEBERRY PIE

Charlotte Freeman began today’s discussion. “Every blueberry season I dream of this most delicious blueberry pie. The berries are not cooked, and so it makes it especially good. It came to me from my friend, the late Ruth Vredeveld.”

Ruth Vredeveld’s Blueberry Pie