What to Eat Next
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What to Eat Next
Hungry? Let us help you decide what to eat next in Chattanooga.
More in Food, page 66
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Subscriber Exclusive
Remember When, Chattanooga? The Soup Kitchen was a tasty temptation
The week before Christmas in 1989 a truckload of fresh vegetables was delivered to the 11th Street Community Kitchen, which fed Chattanooga's homeless.
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Restaurant Scene: New eatery is coming to the old Long Horn space in North Shore
I breathed a sigh of relief when I found out the historic location of The Long Horn restaurant would be used for a new locally owned restaurant.
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Subscriber Exclusive
Dining Review: It’s all about the bagel at Brothers Bagel in Hixson
Bagelries are popping up all around Chattanooga, and the latest is Brothers Bagel, which opened recently in a long-neglected building on Hixson Pike.
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Unwashed avocados, chips on the floor: Chattanooga area restaurant inspection reports for week ending March 11, 2025
The Hamilton County, Catoosa County and Walker County health departments inspect food service establishments twice a year, grading them on a 100-point scale.
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Restaurant Scene: Chef David Sherrill brings Korean flavors to Chattanooga with Han-Mi
Chef David Sherrill reflects on his journey from rolling silverware as a child to running his successful Korean restaurant, Han-Mi, in Chattanooga, while planning for future culinary ventures.
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Subscriber Exclusive
Side Orders: A menu in Ireland inspires Reuben soup recipe in Chattanooga
I first had Reuben soup in Ireland a few years ago, though it wasn't called Reuben soup.
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Jonas Worsham of Bluegrass Grill has died at 76
Jonas Worsham, owner of the Main Street restaurant Bluegrass Grill on Chattanooga's Southside, has died. He was 76.
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Subscriber Exclusive
Fare Exchange: A bread so flavorful you’ll eat it as a main dish
Good morning, friends. Today's requests, the necessary priming of the Fare Exchange pump, are repeats from a while back.
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Raising Cane’s to open Gunbarrel Road eatery for 2nd Chattanooga site, developer says
Fast-casual restaurant Raising Cane's plans to open its second Chattanooga eatery by entering the highly competitive Gunbarrel Road market, a developer said.
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Try this Irish Beef Stew for St. Patrick’s Day
Thinking of St. Patrick's Day, here's an Irish-inspired quick dinner to savor the flavors of the Emerald Isle.
