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1885’s salmon starts the year off right

Blackened salmon with crab gumbo and pickled green tomato aioli
Blackened salmon with crab gumbo and pickled green tomato aioli Blackened salmon with crab gumbo and pickled green tomato aioli

By Sunny Montgomery 1 min read

What better way to start your new year than with 1885’s 6-ounce grilled salmon – tender, flavorful and topped with a lemon herb compound butter?