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Thursday, November 12, 2026Nov 12

Four vegetarian dishes to make you forget about meat

Vegetable lemon pasta at Acropolis. (Photo by Mark Gilliland)
Vegetable lemon pasta at Acropolis. (Photo by Mark Gilliland) Vegetable lemon pasta at Acropolis. (Photo by Mark Gilliland)
photo Special noodle soup at Soho Hibachi. (Photo by Mark Gilliland)

According to Plant Based News, a site dedicated to vegan and vegetarian lifestyles worldwide, demand for plant-based foods grew by 987 percent in 2017. Are you one of the millions trading your meats for veggies? If not, perhaps it’s time to join the bandwagon – especially after you feast your eyes on this delicious list of vegetarian-friendly local dishes.

Acropolis’ vegetable lemon pasta.

Made with angel hair pasta, olives, asparagus, tomatoes, basil, roasted garlic, mushrooms, lemon juice, olive oil and parmesan, this dish is a great way to lighten up your pasta preference.

Soho Hibachi’s special noodle soup.

An authentic Japanese recipe, this satiating meal is served in a sweet-tasting broth. Tofu can be added at the diner’s request.