This February morning, esteemed correspondents, we’ve got more requests than we have answers. Some of those requests came with urgency, others with lightheartedness.
Barbara McCuistion wasted no words with her plea: “Jiffy Cornbread recipe please.” We know that she is seeking a favorite recipe that uses the Jiffy cornbread mix with other ingredients added, and you all are the people to ask.
(READ MORE: Make Atlanta’s Marcus Bar & Grille’s M’s Cornbread)
Susan Espey writes, “Could you please send me the sweet celery dressing?” (There might be more than one recipe in that category.)
Finally, longtime Exchanger Debbie Pataky expresses her seasoned opinion with tongue in cheek. “Please ask for some good down-home cooking recipes. I personally won’t cook all these strange recipes with exotic hard-to-find ingredients.