Hello, 2025. We’ll greet the first day together, so to speak, aware that Wednesday-falling Christmas Days and New Year’s Days aren’t likely to catch readers copying recipes and enjoying Fare Exchangers’ online companionship. Celebrations are the order of these days. As promised, I will repeat last week’s lone request, from Pat Crutchfield, who is looking for a candy made with small marshmallows, Crispix cereal and peanut butter, among other possible ingredients.
And in the cleanup of 2024 requests, please keep looking for Shapiro’s Deli potato salad, chocolate sauce cooked in a double boiler with an egg in the mixture, tomato basil salad dressing used at the Brick Oven restaurant on Highway 153, and recipes of any and all kinds for using fresh artichokes.
(READ MORE: Fare Exchange: Copycat recipes arrive for potato salad, chicken dipping sauce)
GLAZED BREAD
