Chattanooga Times Free Press wants to share your signature dish

Chattanooga Times Free Press wants to share your signature dish

January 9th, 2013 by Staff Report in Life Entertainment

This classic French cassoulet includes beans, duck, tenderloin, bacon, seasonings and bread crumbs.

Photo by Alyson Wright/Times Free Press.

Do you have a dish that you're known for? Do your friends and neighbors ask for that one recipe? Is there something your family asks you to make over and over again?

Is it a casserole? A cake? A fantastic salad? A savory soup?

The Times Free Press would like you to share that dish with our readers and to show you preparing the dish.

If you would like to become a part of this new feature or if you have someone you'd like to suggest (with their permission), contact Clint Cooper at 423-757-6497 or ccooper@timesfreepress.com.