1885's gumbo
Special noodle Soup (Photo by Mark Gilliland)Soup season is here! This time of year, nothing hits the spot quite like a bowl of flavorful broth, chock-full of tender meats, veggies and more. In Chattanooga, our bowls runneth over with options. Here are just three of our favorite soups in the city.
- Soho Hibachi's udon soup, featuring soft and plump noodles; mixed grilled vegetables; and aromatic, sweet-tasting broth.
- Track's End is famous for its soups. Among our favorites? This creamy chicken gumbo, which pairs well with a chef's salad.
- 1885's gumbo also makes our list, made with jumbo lump crab, kielbasa sausage, basmati rice and okra.